Category
Food
9 posts in this seam.
The Lantern Ordinary holds tea service until four
A compact dining room in the North End keeps an afternoon window most visitors walk past—and the pastry case runs deeper than the chalkboard suggests.
The Anchor House serves supper Tuesday and Thursday only
This weathered inn on Shipwright Lane keeps the shortest dining schedule in the harbor, and the kitchen won't bend the rule even in July.
The Scrimshaw House keeps four seatings on Fridays
Friday dinner at this tucked-away dining room moves through four precise windows—half past five, quarter past seven, nine sharp, and a final ten-thirty slot that books out weeks ahead.
The Windlass Tavern stops serving chowder at two
This working-waterfront spot ladles its last bowl mid-afternoon, long before dinner service begins. Timing your arrival matters more than the weather.
Securing a corner table at the Trawler's End in June
The Trawler's End opens its corner windows for the season on June first, and those four tables book weeks ahead. Here's what to know before you call.
Lunch service at the Harrow Inn runs noon to one-thirty
The dining room at the Harrow Inn keeps a short midday window, but regulars know the kitchen still has tables most weekdays through early June.
The upstairs room at Keeper's Table takes eight
If you want the private dining room with the porthole windows, you need to book it now. Spring dates disappear quickly.
Reserve dinner at the Mariner's Bend before May fills
The upstairs dining room books fast once tourists arrive. If you want the harbor-facing table in the northwest corner, call this week.
Breakfast at the Salt Ledger Inn
Nell can get you the window table. The window faces a slip that may be empty.